Collection of aluminium pans with non-stick coating - features and functionality meant for professional use and everyone who wants to feel like a chef.

Before the first use wash the pan with mild detergent and warm water, rinse well. For best performances spread small amount of edible oil or grease over inside surface and heat the pan for a minute, then add food you want to prepare. Use medium heat. Don't place the pan on overheated stove top. Avoid sudden heating or cooling that may cause damage to the coating and the pan as well. Use heating plate which size matches the pan bottom. Do not drag the cookware over the glass-ceramic hob to avoid possible damages. Always lift the cookware when you need to move it. Do not shake frypans, woks or stewpots on a cook top while cooking. Cookware bottom should always be well dry before placed on a cook top, in particular on a glass-ceramic plate, otherwise it will stick to the plate. Take care that both the hob and the cookware are perfectly clean to avoid any scratches to your glass-ceramic surface due to impurities. For gas cooking adjust flame to cover only bottom of the pan. Usable with all heat sources. Ergonomic stainless steel handle is designed for easy and safe handling Always use plastic or wooden tools and never cut food directly in the pan. Sharp metallic objects may damage the non-stick coating. Wash the pan with warm water and mild detergent after each use. The pan is NOT dishwasher safe, as outside surface may be damaged. If food happens to burn, pour some warm water in the pan and let soak for a while, then remove burnt residues with a sponge, not using steel wire or abrasive means.

Always use plastic or wooden tools and never cut food directly in the pan. Sharp metallic objects may damage the non-stick coating. Wash the pan with warm water and mild detergent after each use. The pan is NOT dishwasher safe, as outside surface may be damaged. If food happens to burn, pour some warm water in the pan and let soak for a while, then remove burnt residues with a sponge, not using steel wire or abrasive means.